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Saturday, 23 January 2016

Happy Chinese New Year

Well, today is the first day of the Chinese New Year  ........  and, it would look most rude of us not to let it in without some sort of small celebration, so we have decided to throw caution to the wind and have a Saturday Night Takeaway ......
……. especially as we have a very excellent takeaway just three/four minutes away from Castle Greysquirrel.
However, making our own individual considered choices always takes an age, and then, after all the ermmming and ahhhing, we all end up choosing what we always usually have anyway, because it’s such a treat and we can be certain of liking what we have!  But, as we are, as I said, throwing caution to the wind, Darrell suggested we should throw it even further and go for the meal for three and all try something completely new ...... and out of our comfort zone!
So, that’s what we have agreed to do, eight dishes, none of which we have ever tried before, plus complimentary prawn crackers  ……. you certainly can’t not call us unadventurous and undaring!!!  It does sounds rather a lot, even with Nigel's erm, healthy appetite, but, as Darrell reasoned, if there’s any leftover, we’ll have a WONDERFUL breakfast to follow in the morning!!!  What is he like????
Gung hay fat choy!!!!

4 comments:

  1. Nomtastic. You have made my mouth water.

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  2. Are you getting a practice run in boys? Chinese New Year this year is Monday February 8th LOL!

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  3. Lucky you to have a great takeaway nearby!.....a great culinary adventure awaits thanks to your intrepid spirit.....always hard to pass the tried and true for something new....who knows? a new favourite might be coming your way....Love you, Dianne

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  4. I think you're a bit early for Chinese New Year but what the heck!!! Hope you managed to eat most of your meal.

    Michele

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Sorry we are going to have to add word verification our comments section as it seems we are again being bombarded with spam!!! So if your comment doesn't come up straight away it means that our lady "that does" is going through them with a fine toothcomb, so that the spammers don't get through .....This is such a robust pain in the bottom and as such we have boycotted all SPAM comestibles in protest ..... sandwiches, fritters, fricasse etc.!!!!!!