So in between meals, my various jobs and snowboarding, I like to Czech out the menu to see what’s heading in my tummy's direction next.
I would like to try everything, but that would be greedy, so sometimes I am emboldened and ask the ladies at my table if I could try a little bit of theirs ….
It was the vegetarian option, not usually my first port of call on a menu …. but it was too interesting not to try … although I am still not too sure what it was ….. it was a dumpling with vanilla sauce and a slightly alcofrolic filling to it but served as dinner. I truly embraced it and Laura was proud…. nom, nom, nom!
3 comments:
Check out that menu - very Czech fare: Pizza, spaghetti and turkey satay on curry. Nom, nom, nom.
Monkey you know me i dont eat any thing with a face but are you sure thats not a pudding and MrD your so on the ball its scary Monkey you done so well big love marc
No Mr Marc and Mr D it really was dinner!!!
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